Our chardonnay-like oaky white. Made from Cayuga White grapes, burbon barrel aging to create a subtle oak experience. A white wine ready to be paired with your favorite zesty meal or flavorful appetizers.
A crisp and refreshingly light off-dry wine from the grape of the same name. Subtle notes of pineapple make this wine the perfect easy drinking, goes-with-everything sort of wine.
An ever so light hint of honey aroma cascades from the glass. Paired with the subtle notes of a crisp apple, the wine was kept dry to offer the full flavor of our Vignoles grapes.
Feel like taking a break from it all, Paradise is certain to help. The Cayuga White grape offers a semi-dry experience with just the right hint of sweetness for a relaxing time.
Fruit-forward aromas and a sultry crispness will provide just the right way to spice up your kick back & unwind time. Pull up a chair and relax with our Frontenac Gris wine.
Named for the old schoolhouse adjacent to the vineyard, our Niagara wine holds to it's North American heritage. Offers a subtle Riesling-like finish all on it's own - just a tad of extra sweetness was needed!
A tribute to our humble beginning in 2005, Five-05 showecases our sweeter side using the Lacrosse grape that is oh-so-sweet to the bees. You will like this sweet white too - that's not too sweet!
Our Peach Sangia in a bottle. No need to wait for Summer Sangria on the patio. Will be certain to make you think it's Summer any time of the year.
Our sassy sister to the Norton grape - with a subdued oaky presence, our "Cabernet of the Ozarks" is certain to please a palate seeking a rich tannin experience.
Our unique red wine offering the first unconventional used bourbon barrelling method in the state, that is, until California wineries decided to make it the 'In' thing to do. Experience the bold aromas and smooth driy wine obtained by marrying our Chancellor grape with Four Roses barrels. Who knew back in 2009 it would be the 'in thing' to do one day. Certain to entice the most discerning palate. Best paired with your favorite steak!
What an odd name?? It's named for Albert Siebel who developed the Chancellor grape. This wine showcases notes of dark berries, maybe a bit of raisin and fig. Our first time of American white oak aging for this grape varietal. A suble experience for the red wine connoisseur looking for a mellow option.
Blending our Cynthiana, Chancellor and Marchel Foch grapes into an easy-drinking red blend. A perfect light red or an easy transition to dry starter wine for those who want a change from the sweet side!
Selection varies by availability and season
Another option for those who might not prefer wine.
Sparking water selections vary, Pepsi, Diet Pepsi & Sierra Mist.
Spinach Artichoke is our most popular dip selection. Others vary based on availability. Local Dixon Seafood's Cheesy Crab and Chutney too. Served with multi-grain chips or crackers.*
A varied selection of Walnut Il. cheeses along with salami and a variety of crackers* makes a perfect snack while sipping on a glass of your favorite wine. Size selections to serve 2 or 4.
Another fav is Garlic Cheese Spread served with Pretzel Chips - specialty spread from Avanti Foods in Walnut Il.
* Ask about available options for vegan or dairy-free preferences, such as goat cheese, nuts and gluten-free chips or crackers.
Outside snacks and food are welcome, however no outside alcohol is permitted .